Process Advantages

  • Extended shelf-life of protein and oils through proprietary processing technique.
  • Complete and total utilization of raw materials and only pasteurized water is returned to the environent; practical and pragmatic resource conservation.
  • Pasteurization ensures pathogen free products.
  • Automated process ensures product quality and integrity.
  • Transforms raw materials into basic and fundamental nutrients for life.
  • Yields products in a powder form (except oils), in a very efficient manner via a unique method.
  • Quality assurance perception through U.S. processing and U.S. biotechnology.

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